Asparagus "antipasti"
Add some italian flair to your BBQ or buffet, any time of the year! This is one of the easiest side dishes you can can make and it's...
Shortcut Vitello tonno
Vitello tonno is an antipasti, cold appetizer, in Italian cuisine. Usually, you'd slow cook a veil eye round, then slice it fine,...
Almond and Tonka bean Biscotti
After a good meal (not necessarily italian) we love to enjoy a cup of espresso with biscottis. There are lots of recipes but this one is...
Tiramisu cake
Almost everyone loves tiramisu and there are thousands of different recipes out there on how to make it. Soooo.... I decided not to post...
Caspalle al la bolognese
You all thought it was going to be lasagne for our Italian feature but surprise! I chose something slightly different. I hope you still...